Ingredients
12 lasagna noodles cooked and cooled
4 cups cooked chicken
3 cups vegetables cooked and cooled
10 oz frozen chopped spinach defrosted and squeezed dry
2 cups cottage cheese or ricotta cheese
2 eggs
2 tablespoons parsley
4 cups mozzarella divided
2/3 cup shredded parmesan cheese divided
Sauce
1/3 cup butter
1 onion diced
2 cloves garlic minced
1/4 cup flour
2 cups milk
2 cups chicken broth
4 oz cream cheese
1 teaspoon dried basil
½ teaspoon oregano
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